Recipe from Carol!
I took 4 hours to prepare these buns! Interesting yet tiring day!!
Finally, after waiting time of 60 mins
Cutie buns. After this, put in the oven for 60mins again.....
See...
Sunday, 16 September 2012
Custard buns
I die die must try the recipe from the book that i bought yesterday!
Recipe from Carol!
I took 4 hours to prepare these buns! Interesting yet tiring day!!
Recipe from Carol!
I took 4 hours to prepare these buns! Interesting yet tiring day!!
Lunch today
No heavy food today! I must continue my diet plan!
Brown rice 1 small cup
Water
Soya sauce
Pepper powder
Minced meat
Brown rice with water for overnight
Cook the the brown porridge
Mix soya sauce, salt and pepper to meat for at least 30 mins!
Pour into the porridge!
Tada!
Book of baking for beginner like ME!
Her blog is my fav and im her regular follower. And finally, i have this book and dont need to put my ipad at my kitchen when baking hee hee. I love books better!!
Bread pudding
I had few sinful meals today. Firstly, i went for dim sum for my brunch. I took duck breast rice for late lunch. And now, bread pudding pulak!!
Haih, how to keep fit then?!
I have 2 butter buns on my dining table and i want to clear them. So i cut them into small pieces and add the milk with vanila essence and egg.
I added sugar on top of the slices and ground almond too! And and!! I pour a bit evaporated creamer!!! I must be crazy tonight!!!
Haih, how to keep fit then?!
I have 2 butter buns on my dining table and i want to clear them. So i cut them into small pieces and add the milk with vanila essence and egg.
I added sugar on top of the slices and ground almond too! And and!! I pour a bit evaporated creamer!!! I must be crazy tonight!!!
Ingredients :
2 slices of white bread spread with butter but i used the butter buns that i baked on friday night!
25gm sugar
1 egg
150ml milk. I used Anlene milk.
1/2 tsp vanilla extract
Raisins or Cranberries or evaporated milk or almond. I dont have raisin or cranberries this time round!
2 slices of white bread spread with butter but i used the butter buns that i baked on friday night!
25gm sugar
1 egg
150ml milk. I used Anlene milk.
1/2 tsp vanilla extract
Raisins or Cranberries or evaporated milk or almond. I dont have raisin or cranberries this time round!
Method :
1. Cut up the buttered bread is cubes and arrange in a small bowl.
2. Beat egg awhile and mix with milk and vanilla in another bowl.
3. Stir in raisins or cranberries
4. Pour the liquid mixure into the bread and let it sit for 15 mins. I added sugar and ground almond on top of the bread
5. Bake at 180 degrees for 20 mins.
Before
1. Cut up the buttered bread is cubes and arrange in a small bowl.
2. Beat egg awhile and mix with milk and vanilla in another bowl.
3. Stir in raisins or cranberries
4. Pour the liquid mixure into the bread and let it sit for 15 mins. I added sugar and ground almond on top of the bread
5. Bake at 180 degrees for 20 mins.
Before
After
Saturday, 15 September 2012
烩饭变成炒何芬＂／
My backache is getting serious till i coundnt sleep well. This makes me lazy to go out even today's is our paktoh day, saturday!!
Hubs has to help himself today. He just had the buns that i baked last night for his breakfast. I cooked the brown rice using the new panasonic rice cooker. But hubs cant wait to dinner. So i just took out the hor fun from fridge and fried for him! No rice tonight!!
Dinner
Hor fun half packet
Dark soya sauce
Prawns (mixed with corn starch)
Fish cake and carrot
Meat (mixed with corn starch)
Chopped garlic
Oil
Xiao bai chye
Heat up the oil and put the garlic and add the meat then prawns.
Add fish cake and carrot
Add the vege
Add water, salt and pepper powder
Add corn starch that mixed with water. Stir and add the egg.
P/s i fried the black chicken drumstick for hubs too. He loves it so much haa!
1 drumstick with thigh
Chop and cut into small pieces
Mix with salt, pepper, 五香粉
Add corn starch
Keep in the fridge for 30 mins
Fry with high heat till the meat is cooked!
Hubs has to help himself today. He just had the buns that i baked last night for his breakfast. I cooked the brown rice using the new panasonic rice cooker. But hubs cant wait to dinner. So i just took out the hor fun from fridge and fried for him! No rice tonight!!
Dinner
Hor fun half packet
Dark soya sauce
Prawns (mixed with corn starch)
Fish cake and carrot
Meat (mixed with corn starch)
Chopped garlic
Oil
Xiao bai chye
Heat up the oil and put the garlic and add the meat then prawns.
Add fish cake and carrot
Add the vege
Add water, salt and pepper powder
Add corn starch that mixed with water. Stir and add the egg.
P/s i fried the black chicken drumstick for hubs too. He loves it so much haa!
1 drumstick with thigh
Chop and cut into small pieces
Mix with salt, pepper, 五香粉
Add corn starch
Keep in the fridge for 30 mins
Fry with high heat till the meat is cooked!
Friday, 14 September 2012
My home in singapore
I left my hometown more than 10 years already. First, i went to a local university in johor after spm. After 4 years, i decided to work in Sg after graduation.
Hubs n i bought this house few years back. We didnt spend alot on renovation as we were poor enough after paying the downpayment!
Now, i look back, im so fortunate to have this house called home! But i still looking forward to going back my hometown when im getting old. This is my little wish but my hubs prefers here more than my hometown. Im trying hard to convince him hehee
Hubs n i bought this house few years back. We didnt spend alot on renovation as we were poor enough after paying the downpayment!
Now, i look back, im so fortunate to have this house called home! But i still looking forward to going back my hometown when im getting old. This is my little wish but my hubs prefers here more than my hometown. Im trying hard to convince him hehee
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